Skip to product information
1 of 3

Freeze-Dried Beef Subscription

Freeze-Dried Beef Subscription

Regular price $45.00 USD
Regular price Sale price $45.00 USD
Sale Sold out
Size

***If you are on a subscription plan your orders will be shipped as priority each month before any other orders. Email us and ask if would like to get on our subscription list. Limited spots are available.***

All meat is packaged in 1 lbs = 4 servings

THANK YOU FOR THE AMAZING SUPPORT and GOD BLESS!

Options of 4 or 12 servings of freeze dried raw beef delivered to your door each month. 

4 Servings = 1 lb of raw grass feed and grass finished beef

12 Servings = 3 lb of raw grass feed and grass finished beef

Change or edit your subscription anytime. 

Each order is made fresh to maximize the life of the product.

☑️ 10-15 year shelf life.
☑️ Grass-fed, grass-finished.
☑️ No vaccines.
☑️ Freeze-drying process retains all nutrients.
☑️ 4oz freeze-dried package = 1 lb raw hydrated meat.
☑️ Packaged in an air-tight, vacuum-sealed package, with an oxygen & moisture absorbing packet.
☑️ The blood and fat will show up just like fresh ground beef bought from the store.

Unlike others, our freeze-dried ground beef is prepared RAW allowing you protein-packed and nutrient-rich raw meat to use the same way you would if it was fresh from the store.

GridDownChowDown freeze-dried ground beef will rehydrate entirely after 5 to 10 minutes in cool water. It’s an excellent addition to chilis, casseroles, stews, and even makes a delicious hamburger patty!

Orders are non refundable. 

View full details
  • Premium Quality Beef

    Premium Freeze-Dried Beef

    We minimize processing by freeze-drying our beef from a raw state.

  • Made In The Usa

    Made In The USA

    Our grass-fed beef is prepared fresh in Bixby, Oklahoma.

  • 10-15 year shelf life

    10-15 Year Shelf-Life

    Great for camping, hunting or preparing for the unexpected.

  • 1.

    Remove oxygen packet.

  • 2.

    Break up package contents and add to bowl.

  • 3

    Add enough cool water to cover meat (roughly 2-3 cups).

  • 4.

    Let sit for 5-10 minutes or until fully hydrated and soft to the touch.

  • 5.

    Drain any excess water and cook as desired!

Customer Reviews

Based on 19 reviews
84%
(16)
16%
(3)
0%
(0)
0%
(0)
0%
(0)
C
Clayton Cryer

Good stuff

F
Fred Roberts
Hamburger time

We made hamburgers! They were better than some meat we bought from the grocery stores around town. Great idea! Keep that subscription coming!

G
Gloria Hutton
My last orders

I haven’t opened the packages yet but trust what I saw on the Jim Bakker show. I want to have beef in my food items. I’m appreciate your input when my last order was delayed. I appreciate the quick personal care and response. Thank you.

L
Linda Knight
Amazing

I’m still amazed at the process and to be able to have it when I want it. And no refrigeration needed to keep it on hand. Very pleased. I highly recommend it

J
Janie Hughes
Burger Lover

Delicious. Convenient